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♥ Ingredients:
4 lbs (1.8kg) fresh mustard greens
½ packed cup (100g) brown sugar
½ cup (90g) natural coarse sea salt
¼ cup (60ml) distilled white vinegar
8 cups (1920ml) water
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♥ Nguyên liệu:
4 lbs (1.8kg) dưa cải xanh
½ cup (100g) đường vàng
½ cup (90g) muối biển, loại hạt to
¼ cup (60ml) dấm trắng
8 cups (1920ml) nước
Đọc cách làm đầy đủ: http://www.gocbep.com/2009/03/dua-muoi.html
♥ Here are a few of the tools I used in the video:
Victorinox 8-Inch Chef's Knife: http://amzn.to/YSD4Vg
Victorinox Paring Knife: http://amzn.to/YgxiLH
OXO Good Grips 15-Inch-by-21-Inch Cutting Board: http://amzn.to/1Cv3z7O
Cuisinart Stainless Steel Cordless Electric Kettle: http://amzn.to/20YwJru
Calphalon Tri-Ply Stainless Steel Cookware Set: http://amzn.to/1jTCHBg
♥ Music courtesy of Audio Network
